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| Place of Origin: | China |
| Brand Name: | OEM |
| Certification: | CE;ISO |
| Minimum Order Quantity: | Negotiable |
|---|---|
| Price: | Negotiable |
| Packaging Details: | Stardard Export Packing By carton |
| Delivery Time: | 5-10days |
| Payment Terms: | L/C, T/T, Western Union |
| Supply Ability: | 20,000 pcs per month |
| Type: | Flush Diaphragm Waterproof Pressure Sensor | Pressure Range: | -0~0.5mH2O,...,200mH2O/0.05bar,..,20bar |
|---|---|---|---|
| Output Signal: | 4~20mA,0~10VDC,0~5VDC,1~5VDC,0.5~4.5V | Accuracy: | 0.1%FS,0.25%FS,0.5%FS |
| Power Supply: | 24VDC,12~36VDC,9VDC,5VDC | Pressure Connections: | KF16,G1/2,1/2NPT,PT1/2,1/2BSP,M20*1.5,others |
| Electrical Connections: | Connector DIN43650, M12x1 Connector 4-pin, Cable Outlet With Cable | Operating Temp. Range: | -20 To +85°C |
| Material Of Diaphragm: | 316L Stainless Steel, Option Hastelloy C | Certificate: | CE, ISO9001 |
| High Light: | 10V waterproof pressure transducer,Flush Diaphragm water level pressure sensor,4mA digital water pressure sensor |
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flush diaphragm waterproof pressure sensor for Food and Beverage Industry.
flush diaphragm waterproof pressure sensor is made from high-quality silicon Piezoresistive chip. All process connections of the flush pressure
transmitter are made of stainless steel, fully welded and isolate the process medium from the pressure measuring instrument via a positive seal. The lush diaphragm waterproof pressure sensor is precision engineered to fit food, pharmaceutical and chemical liquid pressure measurement.
A wide range of process connection and electrical connection options are available to meet almost requirement.
Features
- Pressure measuring ranges from 0~0.5mH2O,...,200mH2O/0.05bar,..,20bar
- Absolute, gauge and sealed gauge
- Accuracy: ±0.5%FSO
- Calibrated and temperature compensated
- Flush diaphragm construction
- Piezoresistive pressure sensor design
- Variety of Pressure & Electrical connections
- Output 4...20mA,0...10V,0...5V and others
- IP68 waterproof
Applications
- Process control systems
- Food and beverage
- Medical
- Papermaking
Performance Specifications
|
Parameter |
Value |
Units |
|
|
General |
Pressure Range |
0~0.5mH2O,...,200mH2O/0.05bar,..,20bar |
/ |
|
Overpressure |
1.5xFS |
bar |
|
|
Environmental |
Operating Temp.Range |
-20 to +80 |
°C |
|
Compensated Temp.Range |
0 to 50 |
°C |
|
|
Vibration |
10 |
g(20 to 2000Hz) |
|
|
Shock |
100 |
g(10ms) |
|
|
Cycles |
10x106 |
cycles |
|
|
Electrical @25°C(77°F) |
Output Signal /Supply Voltage |
4...20 mA: 24 (12...36) VDC 0...5 VDC: 24 (12...36) VDC 1...5 VDC: 24 (12...36) VDC 0...10 VDC: 24 (15...36) VDC 0.5...4.5 VDC: 5 VDC (ratiometric) |
|
|
Load Resistance |
<(Vs-12)/0.02A (For current output) >10kΩ (For voltage output) |
|
|
|
Insulation Resistance |
100 |
MΩ@50VDC |
|
|
Physical Specifications |
Media Compatibility |
All media compatible with 316L SS |
|
|
Housing |
304 stainless steel |
|
|
|
Diaphragm |
316L stainless steel |
|
|
|
Seal Ring |
Viton or NBR |
|
|
|
Oil Filling |
Silicone oil |
|
|
|
Protection |
IP68 |
|
|
|
Net Weight |
Approx.275g |
|
|
|
Performance1 |
Accuracy2 |
±0.5[typ.] |
% FSO |
|
Temp. Coeff– Zero3 |
±1.5[typ.] |
% FSO |
|
|
Temp. Coeff– Span3 |
±1.5[typ.] |
% FSO |
|
|
Long-Term Stability |
±0.3[typ.] |
% FSO |
|
|
Notes 1. All values measured at 25°C(77°F) 2. Including non-linearity, hysteresis and repeatability. 3. 0°C to 50°C(32°F to122°F) with reference to 25°C(77°F). The listed specifications and dimensions are subject to change without prior notice. |
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Connection Diagrams
